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Global Processed vegetables Analyzer Market Outlook 2020: Global Opportunity and Demand Analysis, Market Forecast, 2019-2028

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Global Processed vegetables Analyzer Market Outlook 2020: Global Opportunity and Demand Analysis, Market Forecast, 2019-2028

Global Processed vegetables Analyzer Market Outlook 2020: Global Opportunity and Demand Analysis, Market Forecast, 2019-2028

  • Published Date: 28 Apr 2020
  • Report ID: F&B 0012
  • Pages:177
  • Base Year: 2019
  • Format: PDF
  • Historical Data: 2016-2019

Processed vegetables are usually vegetables which are available within the able to eat formats. Vegetables are usually processed after harvesting so that nutrients can be locked for the longer period of time.Global processed vegetable market is set to witness a substantial CAGR of 9.15% in the forecast period of 2019 -2028. Expanding e- commerce platform and increasing vendors selling processed vegetables are the factor for the marker growth.Strong demand for organic foods with use of natural flavors ingredients due to rise in health consciousness and favorable government policies will augment the merchandise penetration.

Top Driver: Growing demand for ready to eat food will drive the market growth

Rising awareness about the health benefits of processed vegetable will also enhance the growth of this market in the forecast period. Longer shelf-life of processed food like canned foods offer the convenience factor which act because the major growth drivers for the industry. The changing consumer patterns in terms of dietary habits thanks to the influence of Western culture have also fueled the demand for fruits and vegetable processing market. New development , high investment in R&D and growing demand within the developing world are growth opportunities for the canned foods industry. Increasing offerings of processed vegetable under halal category will also impact the market growth positively.  Increasing availability of processed vegetable online is another factor boosting the market growth

Canned vegetables to Make Crucial Contribution for Growth of Global Processed vegetables

The growing demand for processed vegetables has led to the growth of the canned vegetables segment. Canning can retain a significant amount of the nutritional value of vegetables.

Market growth in this segment will be slower than the growth of the market in the frozen and fresh-cut vegetables segment. Fresh vegetables packaged into cans, thermoform, sealed trays, and other casing solutions after preliminary quality control processes are processed vegetables. They are available in the ready-to-eat format. Nutrients in processed vegetables are retained for a longer time compared with the fresh ones. Fresh vegetables tend to lose their nutritional value over time during shipping and shelving. Hence, they are processed within a few hours of harvest to lock their nutrients for a longer duration 

As per the Application The oil & gas industrial application segment dominated the worldwide TDLA demand and was valued at over USD 85 million in 2015 which may be attributed to the rising demand for the low concentration gas detection and sophisticated hydrocarbon gas detection across process activities in oil fields and therefore the petrochemical industry.

North America dominated to witness fastest growth in Global Processed vegetables Market

North America dominated the fruit and vegetable processing market in 2015. There is a high consumption of frozen fruits and vegetables in the United States and Canada. However, due to the increasing health awareness, consumers are expected to shift toward fresh produce in the long run. Demand for processed fruits and vegetables have grown strongly in the developing countries of Asia-Pacific over the past five years.

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Asia Pacific will generate notable gains at around 7.5% CAGR from 2019 to 2028. Innovative and convenient fruits and vegetables ingredient solutions are offered to food processing companies amid increasing count of supermarkets within the region, is proliferating the industry growth. Strong demand for dried fruits owing to increasing per capita income and availability of imported products will promulgate the product penetration. Aspects such as large geriatric population particularly in Japan, economic growth, and busier schedules, and urbanization positively influence the industry advancement.

Players to Focus on Processed vegetables Market

Few of the major competitors currently working in the global processed vegetable market Conga Brands, Inc.; Loam International; The Kraft Heinz Company; The Kroger Co; Sara Foods Ltd; AGRANA Beteiligungs-AG; ADINATH AGRO PROCESSED FOODS PVT. LTD.; Industrial Fruit & Vegetable Ingredients; YSM Biotech International; Loerie Processed Veg; AOHATA CORPORATION; Bemis Company, Inc; Shimlahills; KAGOME Australia Pty Ltd; Tarai Foods Limited; Bonduelle; among others.

Bonduelle: In July 2018, Bonduelle announced the acquisition of Del Monte processed fruit and vegetable business with Conagra Brands Inc. This acquisition will help the company to enhance their production capabilities and will help them to enhance their product portfolio. This will also strengthen their processed fruit and vegetable business and supply better products to their customer

SpartanNash : In November 2016, SpartanNash announced the acquisition of fresh cut fruits and vegetables business of Caito Foods Service and logistics business of Blue Ribbon Transport. Through expanding into the fast-growing freshly prepared centerplate and side dish markets, the acquisition would boost SpartanNash’s product offerings to its existing customer base. This will strengthen their position in the market and meet the rising demand of their customers by providing them high quality products

Scope of the Report

By Type

  • Canned Vegetable
  • Frozen Vegetable
  • Fresh- Cut Vegetable

By Application

  • Family
  • Restaurant

By Form

  • Powder
  • Granules
  • Others

By Region

  • North America
  • Europe
  • Asia Pacific
  • SAMEA

Key Reasons to Purchase this Report 

  1. It provides a technological development map over time to understand the growth rate of the industry.
  1. The report offers a dynamic method to various factors that drive or restrain the growth of the market.
  1. It renders definite analysis for changing competitive dynamics.
  1. It builds a seven-year estimate based on how the market is predicted to grow.

Table of Content

Chapter 1           Overview And Scope

1.1             Market Vision

1.1.1          Market Definition

1.1.2          Market Scope

1.2             Market Segmentation

Chapter 2           Our Research Practice

2.1             Our Research Methodology

2.2             Data Triangulation

2.3             Data Sources

2.4             Assumptions for the study

2.5             Approach Adopted

Chapter 3           Executive Summary

3.1             Market Snapshot

3.2             Regional Snapshot

3.3             Segment Summary

Chapter 4           Covid-19 Impact Analysis

4.1             Overview

4.2             Prevalence analysis

4.3             Key Factor Impact Analysis

Chapter 5           Global Processed vegetables  Market Forces

5.1             What’s Driving the Market

5.2             Porter’s Five Forces Analysis

5.2.1          Power of Suppliers

5.2.2          Threats From New Entrants

5.2.3          Power of Buyer

5.2.4          Threat From Substitute Product

5.2.5          Degree of Competition

Chapter 6           Global Processed vegetables  Market -Industry Snapshots

6.1             Overview

6.1.1          Global Processed vegetables  Market Value, 2019 – 2028, (US$ Bn)

6.2             Market Overview

6.2.1          Drivers Analysis

6.2.2          Restraint/Challenges analysis

6.2.3          Opportunity Analysis

6.3             Supply Chain/Value Chain Analysis

6.4             Market SWOT Analysis

Chapter 7           Global Processed vegetables  Market Analysis, by Type

7.1             Overview

7.2             Key Findings for Processed vegetables  Market- By Type

7.2.1          Processed vegetables  Market- Canned Vegetable

7.2.2          Processed vegetables  Market- Frozen Vegetable

Processed vegetables  market by Type 2, 2019 – 2028 (USD Million)

7.2.3          Processed vegetables  Market- Fresh- Cut Vegetable

Processed vegetables  market by Type 3, 2019 – 2028 (USD Million)

Chapter 8           Global Processed vegetables  Market Analysis, by Application

8.1             Overview

8.2             Key Findings for Processed vegetables  Market- By Application Type

8.2.1          Processed vegetables  Market- Family

Processed vegetables  market by Application Type 1, 2019 –   2028 (USD Million)

8.2.2          Processed vegetables  Market-  Restaurant Processed vegetables  market by Application Type 2, 2019 – 2028 (USD Million)

Chapter 9           Global Processed vegetables  Market Analysis, by End User

9.1             Overview

9.2             Key Findings for Processed vegetables  Market- By Form

9.2.1          Processed vegetables  Market- polyurethane

9.2.2          Processed vegetables  Market- polyethylene terephthalate (pet)

9.2.3          Processed vegetables  Market- Polyethylene

Chapter 10       Processed vegetables  Market Analysis by Region

10.1           Key Findings for Processed vegetables  Market- By region

10.2           Overview

10.2.1       Global Processed vegetables  Market Analysis, By Type, 2019 – 2028

10.2.2       Global Processed vegetables  Market Analysis, By Product Type, 2019 – 2028

10.2.3       Global Processed vegetables  Market Analysis, By End User, 2019 – 2028

10.3           Processed vegetables  Market – North America

10.3.1       Overview

10.3.2       U.S.

10.3.3       Canada

10.3.4       Mexico

10.3.5       North America Market, By Type

10.3.6       North America Market, By Product Type

10.3.7       North America Market, By End User

10.4           Processed vegetables  Market – Europe

10.4.1       Overview

10.4.2       Germany

10.4.3       United Kingdom

10.4.4       France

10.4.5       Italy

10.4.6       Rest Of Europe

10.4.7       Europe Market, By Type

10.4.8       Europe Market, By Product Type

10.4.9       Europe market by, End User

10.5           Processed vegetables  Market – Asia Pacific

10.5.1       Overview

10.5.2       China

10.5.3       Japan

10.5.4       India

10.5.5       Rest of APAC

10.5.6       Asia Pacific Market, By Type

10.5.7       Asia Pacific Market, By Product Type

10.5.8       Asia Pacific Market, By End User

10.6           Processed vegetables  Market – SAMEA

10.6.1       Overview

10.6.2       Middle East & Africa (MEA)

10.6.3       Latin America

10.6.4       Rest Of World

10.6.5       Latin America, Middle East and Africa Market, By Type

10.6.6       Latin America, Middle East and Africa Market, By Product Type

10.6.7       Latin America, Middle East and Africa Market, By End User

Chapter 11       Market Competition Analysis

11.1           Market Share/Positioning Analysis

11.1.1       Market Positioning of Key Vendors, 2019

11.1.2       Key Strategies Adopted by the Leading Players

11.1.3       Recent Developments

Chapter 12       Company Profiles- Snapshot

12.1           Bonduelle

12.1.1       Business Fundamentals

12.1.2       Financial Snapshots

12.1.3       Product Portfolio

12.1.4       Recent Developments

12.2           Kraft Heinz Company;

12.3           The Kroger Co;

12.4           Sara Foods Ltd;

12.5           AGRANA Beteiligungs-AG;

12.6           ADINATH AGRO PROCESSED FOODS PVT. LTD.;

12.7           Industrial Fruit & Vegetable Ingredients;

12.8           YSM Biotech International;

12.9           Loerie Processed Veg;

12.10        AOHATA CORPORATION;

12.11        Bemis Company, Inc;

12.12        Shimlahills;

12.13        KAGOME Australia Pty Ltd;

12.14        Tarai Foods Limited;

*More than 10 Companies are profiled in this Research Report*

*Financials would be provided on a best efforts basis for private companies”

Chapter 13       Appendix

 

 

 

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